The tea from the bark or leaves of wild pear successfully treats inflammation of the kidneys and urinary channels, reduces the level of sugar in the blood, and can be used for purification of the body.
Wild pear is delicious and rich in medicinal properties, from this fruit is prepared brandy, jam and tea. Wild pear tea is used as a natural antibiotic that improves the discharge of harmful substances from the body. It is often used for the preparation of potions against expectoration and hoarseness, but also for recovery of the intestinal mucous.
The fruit tea potion from the skins of wild pear is ideal to purify the body and reduce the level of blood sugar. Put two tablespoons of flakes in 6 dcl cold water and set it to boil. Once you boil leave steer for about five minutes, then strain the tea. Drink the prepared medicine cup the morning on an empty stomach, the second cup drink half an hour before lunch, and the third half hour before dinner.
After 20 days, "wild" therapy, do a check on your health. Tea from the leaves of the fruit list of wild pear acts effectively in treating inflammation of the kidneys, bladder and against nighttime urination. It also helps in treating rheumatism and Heli bacteria. It's an ideal tool for improving immunity. For the preparation of medicinal tea is necessary to shed 2 tablespoons pear leaves with 6 dcl boiling water and leave to stand covered for half an hour. Strain and drink several times during the day.
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